The Tex-Mexplainer series explores the ingredients, techniques, history, and culture of Mexican food in Texas. Two hours north of Mexico City, in the state of Hidalgo, is Actopan, commonly considered ...

This Mexican-inspired slow-cooker barbacoa recipe is packed with bold, smoky flavors and a tangy lime-cider vinegar sauce that will have your taste buds dancing. Barbacoa is traditionally made with ...

SAN ANTONIO--(BUSINESS WIRE)--Labatt Food Service has just opened its new, 65,000-square-foot, $28 million meat cooking facility and the barbacoa, brisket and tamales are already heading to customers ...

To be honest, I'm not even sure I really knew what barbacoa was, and definitely didn't know where it came from before ordering it at Chipotle. I'm actually pretty sure I had always thought it was pork ...