Nothing beats a classic scone recipe. Whether you're looking for a family-friendly baking idea or a quick and easy afternoon tea for entertaining, these plain scones are perfect for all occasions.

A simple step before scones hit the oven can produce a much taller bake.

Drummond wrote about her lemon rosemary scones in a 2013 blog post on The Pioneer Woman blog. “I made these wonderfully delightful scones for my holiday cookbook as part of a big Mother’s Day spread, ...

A simple ingredient swap is the secret to a delightfully light and fluffy texture.

Scones can be dressed up with various add-ins. >> Tropical Fruit Scones: Use 3/4 cup candied ginger, dried pineapple, mango or papaya. >> Blueberry-Lilikoi Scones: Use 3/4 cup dried blueberries, and 2 ...