Add Yahoo as a preferred source to see more of our stories on Google. roasted beets on a sheet pan - Smit/Shutterstock After decades in the doghouse, beets earned a reprieve in the mid 2010s as the ...

Summer’s really the time for the Italian bread salad called panzanella. Stale bread in Tuscany gets rehydrated with water, squeezed into a pulp, and mixed with ripe tomatoes, onions, red wine vinegar ...

The great thing about beets is they're available all year long, and while they are quite versatile, pickling them is the most popular way to cook this colorful veggie. It's no wonder! The flavors in ...

Beet borscht isn't considered sexy, but beets weren't considered a delicacy, either, until a few years ago. Then they started showing up in trendy salads, soups and side dishes, and in every color -- ...

Several years ago, I was talking to my then-boss's boss about what I should add to my dinner plate that night. Paula Dempsey, head research librarian at the University of Illinois at Chicago, asked me ...

Tender sliced beets are layered with Swiss cheese, sauerkraut, and Russian dressing for a meat-free spin on the classic ...

Winter can feel like a meat-and-potatoes month, a time when we lean into savory, heavier meals. But it's important to leave room for vegetables on your plate, and if you prefer to eat seasonal produce ...

Now that late-spring and early-summer produce is filling your grocery cart, farmers market tote bags and garden basket, it’s a great time to take a break from ...