A Chinese-inspired dumpling dish packed with flavor and boosted with veggies. This dumpling dish is an easy introduction to cooking with Chinese flavors, delivering key nutrients with great taste.
Unfamiliar to some but a common snack to others, edamame (pronounced e-də-ˈmä-mā) is a legume that is starting to make a name for itself. Edamame is a vegetable more commonly known as the soybean.