Maple syrup is more than just something sweet. It's aromatic; one whiff conjures up a vision of Vermont. In cooking, the thick texture can add body, while the color provides hue. For those who have ...

The St. John's Maple Festival offers hands-on activities like sap collection and syrup cooking this Saturday.

The public can witness, from tree to table, how maple sap becomes the beloved sweet treat at the fifth-annual Sappy Days: A ...

Maple Roasted Root Vegetables 2-1/2 pounds sweet potatoes (see note) 2-1/2 pounds parsnips 2 tablespoons vegetable oil, preferably canola oil 1 tablespoons ground cumin 1 tablespoons ground star anise ...

They might be boiling the best maple syrup around but that's just the beginning of what you'll find with a stop at Black Dog Bees and Maple Trees in Lebanon. Plus, he's known for cooking up comfort ...

Maple syrup is among one of the oldest commodities produced in the United States. Northeastern Native Americans managed maple groves, tapped trees and gathered sap to make syrup when European ...

We may receive a commission on purchases made from links. It generally takes between 20 and 100 gallons of sap to produce a gallon of pure maple syrup. The exact amount can vary dramatically based on ...

Made from the maple trees in the foothills of the North Cascades, Neil's Bigleaf Maple Syrup is some of the rarest syrup ...