Every year, I make a corned beef brisket for St. Patrick’s Day. I do it for the classic corned beef and cabbage preparation, sure. But I’m always more excited about leftover corned beef ...

Grab your green and get ready to indulge in a delicious, one pan, Irish style meal. This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds. Corned beef ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I don’t know why I find making corned beef from scratch so intimidating. Perhaps it’s the fact that the project ...

Corned beef and hash move into the spotlight every spring, as St. Patrick's Day rolls around and the world lights up with green shamrocks. Even those of us without a smidgin of Irish heritage are ...

That's what I'm hoping to do at my house this week. Hash is a dish designed with leftovers in mind, which may be why I love it. It's even worth cooking an extra brisket to ensure enough leftover meat.