Poor diet quality is strongly associated with elevated cardiovascular disease morbidity and mortality risk. This American Heart Association scientific statement for food-based cardiovascular health ...
In a recent article published in PLOS One, researchers conducted a cross-sectional study to investigate the association between dietary magnesium intake and peripheral arterial disease (PAD), a ...
In a recent study published in Scientific Reports, researchers examine the association between the prevalence of chronic obstructive pulmonary disease (COPD) and dietary niacin intake. Study: ...