In a food processor chop the chocolate fine, add the coconut, the almonds, and 4 tablespoons butter and blend the mixture until it is smooth. Working with 1 strip of filo at a time, arrange it on a ...

When I lived in Israel, I became acquainted with the delectable pastries called bourekas, made of filo dough with a tasty filling. Known in Turkey as beureks and in Greece as bourekia, these savory ...

Outdoor dining is one of the joys of our British summer, and the simplicity of throwing a blanket on the grass and unpacking a hamper in the sunshine is guaranteed to lift the spirits. Picnics are ...

Dice the onion, sweat in a pot and add finely shredded spinach. Cook until spinach softens but remains bright green. Cool. Mix the seasoning, ricotta, chopped sundried tomatoes and olives, then add ...