Preheat oven to 375°f. Combine the bread crumbs, wasabi, ginger and lime zest evenly distributing the seasonings. Drizzle the canola oil all over and evenly mix. The crumbs should just barely hold ...

For Easter and beyond, Alice Zaslavsky has this method for cooking fish all wrapped up ...

Learn how to make golden, crispy fish fillets in the oven that taste even better than fried. This easy recipe delivers a ...

Slightly oil sheet. Smear sheet with a tablespoonful of blended mixture; forming a bed to lay the fish fillets upon. Layer ...

RICHMOND, Va. -- Chef Andre Smith, Food Service Director at Spring Arbor of Williamsburg joined us to share his Rockfish Fillet recipe! For more information, visit the Spring Arbor of Williamsburg ...

Lent is here, and for many people that means eating less meat and more seafood. While I didn’t always love fish growing up, I’ve found that the right preparation makes all the difference. One dish ...

1 teaspoon lemon zest plus 2 tablespoons fresh juice from 1 medium lemon 1. Finely grate 3 garlic cloves and thinly slice 3 garlic cloves. Stir together shrimp, oil, grated garlic, crushed red pepper ...

Cooking during Holy Week can be easy, and even better if it involves delicious, light, and practical recipes that you can ...

Fresh fish is the perfect protein for a light and healthy summer dinner. With its mild flavor and a dense, flaky, white flesh, cod is perfect for warm weather cooking because it's easy to prepare, ...

Jarred red curry paste adds quick but potent favour to a dish of rockfish served with a coconut milk sauce rich with a mix of ...

The food we grow up with says a lot about our heritage and community. Researchers are on a mission to connect people to local fishers — and introduce more Americans to a more diverse array of seafood.