Kale provides about 63 micrograms of folate in every 100 grams. That's around 16% of the Daily Value for folate. Other foods, including lentils, beef liver, and spinach, provide more folate than kale.

Foods high in folate include lentils, beef liver, beets, and asparagus. Folate, or vitamin B9, is essential for DNA synthesis and red blood cell formation. You can eat lentils for 358 micrograms of ...

Please provide your email address to receive an email when new articles are posted on . Folic acid supplementation is essential for reducing the risk for neural tube defects. The supplement could also ...