It's hard to beat a two-ingredient recipe, especially when those two simple ingredients create this jewel-toned fruity spread. This easy jam recipe requires no special equipment, just fresh (or frozen ...
My very favorite thing to can is jam. Not quick freezer jam. Not “in-a-hurry” pectin-added jam. I prefer to make old-fashioned, long cooking, no-pectin-added jam. Every year I make cases of apricot ...
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