As trends, policy and product innovation converge, one thing is certain: Value is no longer static. It’s personal, experiential and constantly being renegotiated – one bite, crunch or guideline at a ...

Weight-loss drugs like Ozempic and Wegovy are changing how Americans spend money on food. A large Cornell study found households cut grocery spending by over 5% within six months, with even bigger ...

As I push my cart into my favorite grocery store, I stop and look at the shoppers — my neighbors — around me. Do they realize that nearly 70% of the food available to purchase for their families is ...

Consumers want functional food. If nothing else is certain, that is. In many areas, from coffee to bread to plant-based protein to non-alcoholic drinks, consumers want food that can provide functional ...

Innovation is the very engine that drives the food and beverage industry forward. It fuels new product development, strengthens consumer safety, and enables the creation of next‑generation ingredients ...