Saffron risotto is a satisfying, splurge-worthy side that pairs well with chicken, beef, veal and seafood.

If you want to start an argument at an international gathering of chefs, just mention saffron and then stand back. The opinions will flow unabated. During last fall’s Worlds of Flavor conference at ...

Despite a price of up to $5,000 per kilogram, saffron continues to be a coveted ingredient in fine dining, prized for its rich aroma, vibrant color and subtle earthy-sweet flavor. Saffron, sometimes ...