Chef Dean Max of 3030 Ocean in Fort Lauderdale is a farmboy who champions the sweet corn from Zellwood, Fla. It’s in season right now — but just for two more weeks or so. Chef Max whipped up this soup ...

When Cheeca Lodge & Spa reopens in Islamorada this December 15th, its landmark Atlantic’s Edge restaurant will be under the creative direction of newly hired “Concept Chef” Dean James Max — who is ...

Chef Dean James Max of 3030 Ocean in Fort Lauderdale had a table set up at the Food & Wine Festival serving the best grub I tried in the whole place. I didn’t know what the hell it was, so I waited ...

Chef Max Vogel's early food allergies sparked his later fascination and career in the culinary world. Vogel is a semifinalist for the James Beard Awards in the best chef category for the Northeast. He ...

Yesterday, we brought you a short profile of the unflappable Dean James Max, concept chef at Asador. Today, we asked Max to finish a few sentences for us. Tomorrow, he shares a recipe for one of his ...

Yesterday, I told you all about Max Mackissock’s sooner-than-expected departure from Primebar, the restaurant at 1515 Arapahoe Street that opens to the public on Friday night. What I didn’t tell you ...

Primebar snaps up prime chef Max Mackissock Yesterday, I reported that Primebar is taking up residence in early May in the former Palomino space at 1515 Arapahoe Street. I told you, too, that a Denver ...

The Kenwood Restaurant and Bar has long been known for the consistent quality of its Swiss-French cuisine. But after a recent tour through new and familiar dishes there, it seems the quality has moved ...