Ricotta cake is super easy to pull together and it turns out almost like a pound cake with a deeply golden crust and super tender, soft center. This lemon raspberry version is filled and topped with a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Oh — Shant’e Dunton is passionate ...

Is there anything more gorgeous than a marbled dessert? This lemon raspberry cheesecake is rich and creamy with the perfect amount of bright, fruity tang thanks to a harmonious marriage of lemon and ...

This cake has summer garden party written all over it. It’s fresh and bright with a good tang from the yogurt and pops of bright raspberries in both the sponge and filling. I like to use a really ...

Sponge cake is good, but brown butter sponge cake is better. And Michael and Pippa James fill theirs with passionfruit cream or a raspberry-vanilla ripple There are so many uses for a great sponge ...

The sponge layers of this cake are very light as they don't contain fat or raising agents; the rise is achieved purely by the whipping of air into the eggs. This is a very quick and simple cake to ...

There’s nothing like a moist, fluffy, berry-streaked cake to make any weeknight (or, um, weekday morning) feel special. Preheat oven to 350°. Line a 9”-diameter cake pan with parchment paper and ...