Dr. James Orgill, a chemical engineer, explains the “surprisingly deep” physics principle behind the viral ice cream transfer ...

Summer vacation is a time for fun and play, but can also be a time for learning. Parents have the added benefit of teaching their children outside a classroom environment, taking the pressure off kids ...

Summer may be winding down, but we’re not quite ready to let go of beach days, backyard cookouts, or ice cream cones. We love ice cream here at SciFri, so we’re pulling a few of our favorite ice cream ...

Families watch as Da Vinci Science Center’s McKenna Barker and Amarah Karlick create ice cream with different methods Sunday, July 6, 2025, during the Scoop on Ice Cream: Live Science Show at Da Vinci ...

FORT WAYNE, Ind. (WANE) — Science Central isn’t just a place to spend the afternoon; the staff can also teach you how to make food! On Sunday, Sarah Vise, Science Central’s planetarian manager, came ...

The science of ice cream and frozen desserts encompasses a multidisciplinary investigation into the microstructure, physicochemical properties and sensory attributes of these products. Recent research ...

A liquid nitrogen ice cream experience has arrived at Fort Wayne’s Glenbrook Square. Rocket Science Ice Cream opened its second location outside JC Penney near the fountain, expanding from its ...

The Science Siblings were looking for something new to do in the snow, so they turned it into a treat. Adam Jacobson explained the concept of “matter” while Paige mixed up snow ice cream. “Matter is ...

In early May, just before "May the Fourth," science fiction and nonfiction short films were shared as part of the Sci-On! Film Festival, which takes place every year in early May at the Fleischmann ...