Rich, savoury flavours combine in this pastry-topped main course You will need a spring-form cake tin or deep tart tin 20cm in diameter. Serves 6-8 For the filling chicken stock 1 litre chicken thighs ...
Pre-heat oven to 180 or 160for a fan forced oven. I use a 20cm spring form cake tin, lined with baking paper on the bottom and lightly buttered on the sides. Place two whole eggs in the bottom and ...
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