Sick of winter? So are we! To make the last few weeks of winter seem a little less tough, we're making our favorite spring ...

Martha Stewart isn’t just an accomplished cook. She’s also famous for her gardening and farming skills, so when it comes to ...

The color of fresh spring vegetables, this creamy soup is chock full of spinach, Yukon Gold potatoes, and garlicky scapes.

Spring is the perfect time to whip out this classic cake with its ultra-moist layers featuring pineapple, pecans, cinnamon, ...

Spring is upon us and with it comes a fresh new opportunity to create delicious and light appetizers from the season’s bounty. Tempt your family and friends with these guilt-free, scrumptious recipes, ...

We're getting into the swing of spring and celebrating all the fresh flavors that come with the season. Chef, cookbook author and television personality Aliya LeeKong is stopping by the TODAY kitchen ...

Fall gets all of the hype, but spring has always been my favorite season. Especially here in Los Angeles. As ripe lemons fall to the ground, clusters of kumquats take their place in neighborhood trees ...

Spring has sprung, and for the first time in a long time, L.A.’s weather is, for the most part, acting accordingly, blessing us with long, sunny and relatively warm days. Symbolizing hope and renewal, ...

Officially the first day of spring is March 20. That’s the date that scientists and folks who study such stuff say that the sun’s rays fall directly on the equator. Or something like that.

Easter desserts don’t have to be complicated to be memorable. These easy Easter dessert recipes are simple, beginner-friendly ...

Boost your metabolism, mood and motivation with this one month HIIT and walking workout plan, diet tips and spring recipes and an easy mindfulness exercise.

Eat as if it’s already April: spring minestrone with kale and pasta, crispy rice with dill and runny eggs, and hot and sour seared tofu with snap peas. By Tanya Sichynsky Credit...Andrew Purcell for ...