Verywell Health

What Happens to Your Blood Sugar When You Eat Sourdough Bread Regularly?

Wondering if sourdough bread spikes blood sugar? Learn how its fermentation process affects glucose levels and whether it’s a ...
Insider Monkey

The Coca-Cola Company (KO), PepsiCo, Inc. (PEP): New Method Of Producing Stevia May Challenge The Entire $10 Billion Sugar Substitute Market

Earlier this week Jill Zullo, technical director at Cargill Corn Milling North America announced that the development of the company’s new extraction process designed to produce stevia, the zero ...
Hindustan Times

‘Xylitol’: IIT-Guwahati develops method to produce sugar substitute from bagasse

In a major breakthrough, researchers at the Indian Institute of Technology in Guwahati (IIT-G) have developed an ultrasound-assisted fermentation method to produce a safe substitute for sugar which ...
Hindustan Times

IIT researchers find new method to produce sugar substitute from sugarcane waste

A team of researchers at Indian Institute of Technology (IIT) Guwahati has developed a new method to produce sugar substitute from sugarcane waste. IIT researchers find new method to produce sugar ...
Outlookindia

IIT Guwahati Develops New Method To Produce Sugar Substitute 'Xylitol' From Sugarcane Waste

Researchers at the Indian Institute of Technology (IIT), Guwahati have developed an ultrasound-assisted fermentation method to produce a safe sugar substitute called "Xylitol" from bagasse, the ...