A group of faculty, staff, and alumni from UC Santa Cruz are drawing upon and strengthening their cultural heritage and connection to Asian foodways to cultivate traditional vegetables, build ...

Expanding awareness of culturally appropriate heritage diets beyond the Mediterranean diet could reduce the risk of diet-related diseases in the US associated with “nutrition transition” away from ...

In a recent review article published in the journal Advances in Nutrition, researchers synthesized the components of traditional Latin American, Asian, and African heritage diets and their association ...