*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: About 3 dozen cookies For praline base: 2 tablespoons light brown sugar 2 tablespoons granulated sugar 1. Make the praline ...
"Everything is better with raisins! Combine the second layer with the shortbread base and you have a yummy recipe, which can be quickly produced when time is short," Peggy Montgomery of Omaha said.
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