A new first-of-its-kind study has linked "forever chemicals" in our water to an up to 33% increase in the incidence of some rare cancers. A team of researchers at USC's Keck School of Medicine ...

Add Yahoo as a preferred source to see more of our stories on Google. A new study found that bottled water contains lower levels of disinfection byproducts (DBPs) than chloraminated tap water, ...

Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and ...

Turning on the tap and filling a glass of water feels like one of the simplest, safest acts in daily life. Yet the science, the data, and the growing wave of regulatory battles tell a far more ...