Burgers are a perfect blank canvas for wild experimentation. Take things in a savory direction by recreating an iconic side ...

Add Yahoo as a preferred source to see more of our stories on Google. Poutine in a bowl with forks. - Lauripatterson/Getty Images Nearly everyone is familiar with crispy, golden french fries -- but in ...

Ah, poutine-the dish that artfully combines the comfort of crispy fries with the allure of rich gravy and squeaky cheese curds. Originating from the French-speaking province of Quebec, this Canadian ...

I grew up in an ocean of French on the outskirts of Trois-Rivières. However, from an early age, I felt more at ease operating in English, and, though it was never my explicit intention, began focusing ...

I remember thinking, when I first tried poutine during my decidedly Canadian childhood, that this amalgam of fries, cheese curds and gravy was so good it couldn't be legal. Though, once verifying its ...

A restaurant in France has reportedly received threats over its signature dish, poutine, because some people have been incorrectly associating the dish with Russian President Vladimir Putin. La Maison ...

The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...

Food trends come and go, but for the last few years poutine has been cropping up on menus across the country. Poutine originated as a lowly diner food for drunk Canadians in the 1950s, but chefs are ...

Declared one of Canada’s best inventions, the mess of chips, curd cheese and gravy is a deeply rooted culinary tradition that can span from the classic to the avant-garde. The day began eight hours ...

Poutine seems like the pluperfect beer sponge — squeaky cheese curds and hot gravy spilled over a Jenga pile of crispy fries. It’s the mess that made Quebec. But like every dish — and everything else ...

It’s a cold Wednesday night in April, and I’m sitting at Olde Magoun’s Saloon, a great bar in Somerville, waiting for bad poutine. One by one, the staff is delivering varieties of the French Canadian ...