For over 5 years, Arthur has been professionally covering video games, writing guides and walkthroughs. His passion for video games began at age 10 in 2010 when he first played Gothic, an immersive ...

Tony Gemignani has dedicated over half of his life to three things: dough, tomatoes and cheese. Inspired by his mother’s lessons on cooking with fresh, seasonal ingredients from their family farm, ...

In today's post we will discuss about the how we can extract the part of a string in JavaScript. These methods make easy to deal with strings. To extract the part of a string there are three methods ...

The slice() method extracts a substring and returns a new string. The syntax for slice() method is string.slice( firstindex [, endindex] ); firstindex : -The zero-based index at which to begin ...

Years ago, an audacious Fields medalist outlined a sweeping program that, he claimed, could be used to resolve a major problem in algebraic geometry. Other mathematicians had their doubts. Now he says ...

A swanky Coral Way bar that has been closed for most of the year is surprising customers by reopening this week with an insanely delicious new partnership. Miami Slice, known for its technique-driven ...

A new grocery store, Asian Farmers Market Spice & Slice, opened in Norwich, Connecticut. The store specializes in fresh produce and spices that are often hard to find in the region. To ensure ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Rico Lunardi aims to have ...

Bengaluru-based fintech firm Slice Small Finance Bank has turned profitable, reporting Rs 7 crore net profit during the first half of the current financial year. Slice reported total income of Rs 632 ...

A pizzeria new to Idaho has been selling pies for just days, but it’s already drawing rave reviews. It’s also already gearing up to expand. Slice House by Tony Gemignani, which held its grand opening ...

For decades, Wylie Dufresne worked at the cutting edge of haute cuisine, dreaming up high-concept dishes like deconstructed eggs Benedict or cubes of aerated foie gras. Today, the chef is focused on ...