If you’re into making sourdough, spurtles we’re designed in 15th century Scotland to help mix in all of the lumps and oatmeal, porridges and stews. Use the Spurtle when mixing and feeding your sourdough starter to ensure that you mix in all of the clumps of flour. ##Spurtle##cookinghistory##sourdough##sourdoughstarter##momswhobake
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